THE BELLY BURGER
Angus beef patty served on a toasted bun , seasoned with our house rub , then topped with Mary B’s BBQ , Blue cheese , bacon , tomato ,pickled onions, and arugula.
A ground turkey patty topped with salt and pepper , brie cheese , and grilled Granny Smith apple sites. Served on a toasted bun with Green Goddess dressing and Arugula.
A marinated, grilled Portobello mushroom stacked on top of a 100% Angus beef patty topped with Swiss cheese.Served on a toasted bun with shredded romaine, red onion, and garlic aioli
“The Belly Burger” Seasoned with our house rub , grilled,then topped with cheddar cheese and 3oz of our smoked pulled pork.Served on a toasted bun with house slaw, and a drizzle of Mary B’s and Jeff’s mustard sauce.
A 100% Angus beef patty seasoned with smoked sea salt and cracked black pepper, topped with our house made onion rings , melted sharp cheddar and bacon serve on a toasted bun with shredded romaine and Roma tomatoes.
A 100% Angus beef patty with our house made pimento cheese, bacon, tomato and pickled onions
A plated of hand battered onion rings served with a side of ranch dipping sauce.
White rice, shaved carrots, scallions, corn, eggs, Improper Sauce, and your choice of our smoked pork, chicken or tofu. Andouille +$1, Shrimp +$3.50, Brisket +4
Marinated 4 oz flank steak, pepper, onions, lettuce, tomato, Monterey Jack cheese, and shrimp sauce. Wrapped in a whole wheat tortilla and served with your choice of one side. Gourmet side +$1
French Cut Prime Pork Chop
10 oz French Cut Prime Pork Chomp Seasonsed with salt & pepper, topped with an Asian apricot glaze. Served with your choice of two sides. Gourmet side +$1